Haikuo New Technology researches and manufactures multi-functional new wonton wrapper, dumpling and bun wrapper forming machines
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home > sell > Haikuo New Technology researches and manufactures multi-functional new wonton wrapper, dumpling and bun wrapper forming machines
Haikuo New Technology researches and manufactures multi-functional new wonton wrapper, dumpling and bun wrapper forming machines
Details Skin making machine series Dumpling and bun skin forming machine Features: Small size, compact structure, small footprint Fine and even powdering Automatic edge material Recycling saves labor and effort Low power, high efficiency and good shape Single and double row molds can be customized The dumpling wrapper machine is energy-efficient, safe and hygienic, and the size and thickness of the dumpling wrappers are adjustable. The dumpling skins produced by the dumpling skin machine have good taste and beautiful appearance. The dumpling wrapper machine adopts automatic design for automatic feeding, automatic shaping and automatic wrapping. Easy to operate, clean and hygienic, feeding evenly, easy to clean, saving time and effort. Roller arrangement, chain sprocket transmission and maintenance are convenient. The dumpling skins are uniform in size and thickness. Dumpling wrappers should not stick to each other and are very popular among people. The dumpling wrappers are clean and hygienic and taste good. Technical parameters: Model single row and double row Number of roll groups: 3 groups and 3 groups Roll diameter¢¢ Roll length Motor power.. < br/> Output - pieces/minute pieces/minute Whole machine weight Dimensions**** Voltage Notes: , strong components, installation Lays flat and stable. . Operators must wear button-sleeved overalls and cannot extend their hands into the hopper. Hard impurities in the flour must be removed. If a worker wants to do his job well, he must first sharpen his tools. For small noodle processing factories, having a handy noodle processing equipment will get twice the result with half the effort in your factory operations. With years of technological development and market preparation by Haikuo Group, Haikuo noodle machine has become a leading brand in the industry, and its original product patented dough kneading and pressing technology is even more unique. Owning a Haikuo smart noodle machine with low price, good effect, large output and various types has become the dream of every noodle processing factory today. < - - bb(, ,) b.rr/_.) - Operation Guide Edit b. Kneading dough: Pour the flour into the dough mixing machine, and then add water according to the prescribed ratio. Start the transportation, mix the noodles and water evenly until it becomes granular (it is best to use it after a few minutes), and it is ready to use b. Adjustment: Adjust the roll gap with the hand wheel. The reference data for each set of roll gaps is: (above) (Exception for the unit) During the adjustment process, it is sometimes not easy to adjust the amount of tightening or loosening the handwheel exactly at one time. The key is to understand the reason and be patient. If you are not skilled, you can stop the machine to adjust, and lock the handwheel after it is normal. b. Operation: Put the mixed flour into the dough hopper, press the knife and fix the knife guard, then start the machine. The panels from the third group should be led to the next group by hand (do this for multiple groups) By analogy) the operation is completed. A total of0articles Related Comments: |